PROCESS OF MAKING STEAMED BUN (SIOPAO) WITH VEGETABLE FILLING

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专利权人:

Laguna State Polytechnic University

发明人:

CATAPANG, Rosario G.

申请号：

PH22019001428

公开号：

PH22019001428Y1

申请日:

2019.11.06

申请国别(地区):

PH

年份:

2019

代理人:

摘要：

The present utility model relates to the process of the preparation of the filling of Veggie-Steamed Bun or Siopao which is made from assorted vegetable without any meat added that makes it different to the steamed bun or siopao available in the market. The steps comprises: preparing the dough, preparing the vegetable filling, stuffing the dough with vegetable filling and steaming the stuffed dough.

来源网站：

中国工程科技知识中心

来源网址：

http://www.ckcest.cn/home/