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IMPROVED PROCESSES IN THE PREPARATION OF COCONUT MEAT BASED COMPOSITIONS AND FILMS
专利权人:
发明人:
KIMES PRISCILA F
申请号:
IN201617003358
公开号:
IN201617003358A
申请日:
2016.01.29
申请国别(地区):
IN
年份:
2016
代理人:
摘要:
This invention pertains to the processes in the preparation of fresh coconut meat based compositions and films including its improvements and modifications comprising mainly of coconut meat wherein other fruit and vegetables are added as flavourings and enhancers. These coconut meat based compositions and films can be used as crepes rolls and or wraps which are usually employed in wrapping any food such as fresh fruits vegetables salads or cooked meat/fish and any combination thereof after which are rolled folded and eaten directly during meals or as snacks. The compositions and films being mainly composed of fresh young coconut meat are highly nutritious gluten free cholesterol free raw vegan low carb no added salt and beneficial for human health. Further the compositions and films can desirably be eaten directly baked steamed fried grilled and can remain fresh for up to twelve (12) months or longer without chemical preservatives.
来源网站:
中国工程科技知识中心
来源网址:
http://www.ckcest.cn/home/

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