Meat brines

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专利权人:

Cavitus Pty Ltd;Cargill, Incorporated; Incorporated;Cargill

发明人:

Patist, Alexander,Gardner, Matthew,Bates, Darren

申请号：

AU2007227617

公开号：

AU2007227617B2

申请日:

2007.03.15

申请国别(地区):

AU

年份:

2014

代理人:

摘要：

Disclosed are methods for treating brine products with ultrasonic energy. The methods may be utilized to prepare a reduced viscosity brine product. The methods also may be used to prepare an enhanced meat product by combining a meat product with the reduced viscosity brine product.

来源网站：

中国工程科技知识中心

来源网址：

http://www.ckcest.cn/home/