Teresita Bautista Pascual,Jun-Tse Ray Fu,Virginie Kapchie,Alexander A. Sher
申请号：
US14647508
公开号：
US20150313251A1
申请日:
2013.11.29
申请国别(地区):
US
年份:
2015
代理人:
摘要：
Ready to drink dairy chocolate beverages are provided. The beverage can include water, at least one of milk fat or dairy proteins, a cocoa component, and a stabilizing system comprising gellan gum, carrageenan and at least one of carboxymethyl-cellulose, guar gum or tara gum. The beverage can be aseptic and stable in a homogenous state for at least nine months at 4° C., at least six months at 25° C., at least three months at 30° C. and at least one month at 38° C.
