Nutritional components of the purified solution, including 30-100% pure or concentrated solution of fruits and/or vegetables, a dry jam, a component selected from Dextrosa, its polymers and/or palm trees, in which the separation of glucose from fructose is 0.5:1-5:1； and its United States Namely.
SAVANT, VIVEK DILIP,HAILE, TESFALIDET,JIMENEZ, FRANK CRAIG,BOICE, CYNTHIA MARIE,WELSH, KARLYN ROSS,ZALTAS, ERIC SCOTT,GUAN, JUNJIE,REAVLIN, LISA DIANE
申请号：
CL2013002445
公开号：
CL2013002445A1
申请日:
2013.08.23
申请国别(地区):
CL
年份:
2014
代理人:
摘要：
Nutritional compositions containing carbohydrates for maximizing performance and methods for using same are provided. The nutritional compositions provide a refreshing and easy to consume composition that provides adequate amounts and types of nutrition to provide the body with proper fuel for performance. The performance may be, for example, athletic, academic, or other performances requiring physical stamina and/or mental alertness. In an embodiment, the nutritional compositions are puree compositions including dextrose, dextrose polymers, crystalline fructose, corn syrup, and/or other grain/nut syrups including rice syrup, agave syrup, and/or palm syrup, and at least one pureed fruit and/or vegetable. The compositions have a carbohydrate fraction having glucose and fructose in a weight ratio from about 0.5:1 to about 5:1.COMPOSICION NUTRICIONAL DE PURE, QUE COMPRENDE 30 A 100% DE PURE O CONCENTRADO DE FRUTAS Y/O VEGETALES, UNA MANTEQUILLA DE FRUTOS SECOS, UN INGREDIENTE SELECCIONADO ENTRE DEXTROSA, SUS POLIMEROS, Y JARABE DE ARROZ, DE AGAVE Y/O PALMA, EN QUE LA FRACCION DE GLUCOSA A FRUCTOSA ES 0,5:1 A 5:1； Y SU USO.
