Remplissage de biscuit

• 收藏
• 分享

专利权人:

Generale Biscuit

发明人:

申请号：

EP13199242.2

公开号：

EP2885979A1

申请日:

2013.12.20

申请国别(地区):

EP

年份:

2015

代理人:

摘要：

The present disclosure relates to a method for producing a composite biscuit product, the method comprising:forming a filling comprising a yoghurt powder and from 10 to 30wt% of dry starch, based on the total weight of the filling, wherein the filling has an Aw of from 0.05 to 0.25 and contains live lactic cultures having a cell count of at least 107 cfu/g；contacting the filling with one or more biscuit parts to form a composite biscuit product.

来源网站：

中国工程科技知识中心

来源网址：

http://www.ckcest.cn/home/