FERMENTED SOYA BASED MIXTURE COMPRISING ISOFLAVONES- AGLICONES, EQUOL AND LUNASIL, PROCESS FOR THE PREPARATION AND USES THEREOF IN FOOD, MEDICAL AND COSMETIC FIELDS
Anna Benedusi;Marco Gobbetti;Sergio Baroni;Giammaria Giuliani;Raffaella Di Cagno;Carlo Giuseppe Rizzello
发明人:
Giammaria Giuliani,Anna Benedusi,Marco Gobbetti,Raffaella Di Cagno,Sergio Baroni,Carlo Giuseppe Rizzello
申请号：
US13806746
公开号：
US20130231291A1
申请日:
2011.07.11
申请国别(地区):
US
年份:
2013
代理人:
摘要：
The present invention concerns a mixture comprising isoflavones-aglicones, such as daidzein, genistein and glycitein, in addition to equol and lunasin, said mixture being based on soya fermented using lactic acid bacteria isolated from food matrices and use of said mixture for protection of skin and similar and of human intestinal cells with particular reference to prevention of inflammatory state and protection of barrier functions and hair loss treatment.
