Fortified Milk-Based Nutritional Compositions

• 收藏
• 分享

专利权人:

MJN U.S. Holdings LLC

发明人:

LIPPMAN, Hugh,GAYGADZHIEV, Zafir,O’RISKY, Linda,WEIR, Cathy

申请号：

MYPI 2013701626

公开号：

MY161933A

申请日:

2012.03.26

申请国别(地区):

MY

年份:

2017

代理人:

摘要：

A nutritional composition which includes up to about 5.5g/100kcal of a fat or lipid source； up to about 6g/100kcal of a protein source； and a source of carbohydrates such that the nutritional composition has up yo about 18g/100kcal of total carbohydrates, wherein at least 60% of the total carbohydrates comprises fructose, lactose or combinations thereof.

来源网站：

中国工程科技知识中心

来源网址：

http://www.ckcest.cn/home/