FORTIFIED MILK BASED NUTRITIONAL COMPOSITIONS

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专利权人:

发明人:

LIPPMAN HUGH,GAYGADZHIEV ZAFIR,ORISKY Linda,WEIR CATHY

申请号：

IN7671/DELNP/2013

公开号：

IN2013DN07671A

申请日:

2013.08.30

申请国别(地区):

IN

年份:

2015

代理人:

摘要：

A nutritional composition which includes up to about 5.5 g/100 kcal of a fat or lipid source up to about 6 g/100 kcal of a protein source and a source of carbohydrates such that the nutritional composition has up to about 18 g/100 kcal of total carbohydrates, wherein at least 60% of the total carbohydrates comprises fructose, lactose or combinations thereof.

来源网站：

中国工程科技知识中心

来源网址：

http://www.ckcest.cn/home/