Vincentius Henrichus Johannes Melenhorst;José Mastenbroek;Pieter Lykle Buwalda
发明人:
Pieter Lykle Buwalda,Vincentius Henrichus Johannes Melenhorst,José Mastenbroek
申请号：
US13057608
公开号：
US08697170B2
申请日:
2009.07.29
申请国别(地区):
US
年份:
2014
代理人:
摘要：
The invention relates to a novel starch composition comprising: (a) amylomaltase-treated starch； (b) amylopectin starch； and (c) optionally, low DE maltodextrin. In addition, the invention relates to the use of the novel starch composition to produce a baked product, optionally thereby reducing the amount of fat needed for the recipe.
