FLAVOUR MODULATION BY BIO-PROCESSING USING FLAVOUR FORMING BACTERIA STRAINS

• 收藏
• 分享

专利权人:

NESTEC S.A.

发明人:

MARCEL BRAUN

申请号：

PT11799436

公开号：

PT2655594T

申请日:

2011.12.20

申请国别(地区):

PT

年份:

2017

代理人:

摘要：

A fermentation of a milk source with Lactococcus lactis subsp. lactis biovar diacetylactis (CNCM No. I-1962) to form a fermented milk product. The fermented milk product has a flavor and aroma. The fermented milk product can be in the form of a powder or a concentrate. The fermented milk product has applications in the food industry.

来源网站：

中国工程科技知识中心

来源网址：

http://www.ckcest.cn/home/