BARKALOW, DAVID G.,HSU, CHIA-HUA,STAWSKI, BARBARA Z.
申请号:
EP13736401
公开号:
EP2802218A4
申请日:
2013.01.09
申请国别(地区):
EP
年份:
2016
代理人:
摘要:
A low sugar, low cariogenic, low-laxation gelled confection having acceptable texture, stability, clarity, and flavor delivery, that contains a doctoring agent comprising sucromalt, inulin, brown rice syrup, or combinations thereof erythritol as the bulking sweetener agent and a gelling agent comprising gelatin, pectin, starch, dextrin, hydrocolloid, milk proteins, or combinations thereof wherein the doctoring agent to erythritol ratio is 90:10 to 70:30 wt % solids and the gelled confection has consumer acceptable texture, stability, clarity, and flavor delivery.