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PREPARATION D'UN VINAIGRE EN POUDRE
专利权人:
PURAC BIOCHEM B.V.
发明人:
BOEREFIJN, RENEE,ORLOVIC, MARIJA,VAN DER VOORT MAARSCHALK, KEES
申请号:
CA3092501
公开号:
CA3092501A1
申请日:
2013.07.31
申请国别(地区):
CA
年份:
2014
代理人:
摘要:
The present invention provides a powdered vinegar that comprises partly neutralized vinegar, i.e. vinegar derived acid that is partly neutralized with e.g. sodium and/or potassium hydroxide, and free vinegar derived acid. The invention also provides a process for producing such a powdered vinegar and the use of this powdered vinegar in a foodstuff or a beverage, e.g. as a preservative. The present process offers the advantage that it yields a stable, free flowing powdered vinegar that can suitably be used as a preservative in e.g. processed meat products. The powdered vinegar has a high content of free acid, is easy to dissolve and acts as an acidulant.
来源网站:
中国工程科技知识中心
来源网址:
http://www.ckcest.cn/home/

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