Sartal Rodriguez, Antonio,Duran Vila, Salvador,Lopez Outeiral, Jose Carlos
申请号：
AU2008248507
公开号：
AU2008248507B2
申请日:
2008.05.08
申请国别(地区):
AU
年份:
2012
代理人:
摘要：
The invention relates to a method for producing a processed fish product and tothe resulting processed fish product. According to the invention, frozen rawfish is inserted into a vacuum cutter in which it is mixed together with concentratedfish stock in order to form a homogeneous paste of kneaded, minced, frozen rawfish paste. Food additives, such as phosphates that act as emulsions, and waterin the form of ice are added to the mincer and mixed to form a homogeneous slurry.Said slurry is mixed with pre-cooked fish crumbs and/or chunks. The product canthen be presented in two different ways, i.e. it can be dosed into a traditionalcan using a shaper and sterilised as in the normal manner for producing cannedfish or shellfish or it can be frozen in moulds using plate freezers and subsequentlycut and packaged in a manner suitable for a later final sterilisation treatmentfor the purpose of preservation.
