Dixey, Justin,O'Brien, Stephen William,Benjamin, Jack,Sidapra, Kalpita Dilipkumar,OBrien, Stephen William
申请号：
AU2014266923
公开号：
AU2014266923B2
申请日:
2014.05.08
申请国别(地区):
AU
年份:
2016
代理人:
摘要：
The present invention relates to a method for producing an instant coffee, the method comprising: providing a finely ground roasted coffee material； providing an aqueous coffee extract； mixing the finely ground roasted coffee material with the aqueous coffee extract to form a first mixture； and drying the first mixture, wherein, before drying, the finely ground roasted coffee material: (i) is heated to a temperature of from 70 to 100°C in an aqueous environment； or (ii) is maintained at a temperature of from 5 to 70°C in an aqueous environment for a duration of at least 1 hour.
