Kevin I. Segall,Sarah Medina,Brandy Gosnell,Martin Schweizer
申请号：
US14028592
公开号：
US20140017387A1
申请日:
2013.09.17
申请国别(地区):
US
年份:
2014
代理人:
摘要：
Emulsified foods are provided in which whole egg or egg yolk, conventionally employed to formulate such foods, such as mayonnaises, is replaced, in whole or in part, by a canola protein isolate, which may be a PMM-derived canola protein isolate, the canola protein isolate directly obtained from the supernatant from the formation of PMM or the canola protein isolate obtained following heat treatment.
