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Protect and improve the scalp hair with shampoo containing composition and manufacturing method of that.
专利权人:
정승열
发明人:
정승열
申请号:
KR1020140056544
公开号:
KR1015802160000B1
申请日:
2014.05.12
申请国别(地区):
KR
年份:
2015
代理人:
摘要:
The present invention relates to a shampoo containing a scalp protecting and hair improving composition and a method for producing the shampoo and a method for producing the shampoo and a shampoo containing the hair improving composition. The shampoo is produced by fermenting an extract obtained by extracting marine algae and herbal medicine. , A scalp protecting and hair improving composition that provides scalp protection and hair improving effect, and a method for producing the same. The method for manufacturing a shampoo containing a scalp protecting and hair improving composition according to the present invention is characterized in that at least one herbal medicine such as red ginseng, astragalus, hansuo, angelica, gossam, mint, 1 part by weight of each of the prepared herbal ingredients is added to an extractor, 90 parts by weight of water is added to an extractor, and the mixture is allowed to stand at 135 DEG C for 3 hours to 4 hours. A storage step of storing 70 parts by weight of the herbal medicine extract obtained from the extractor at room temperature for 24 hours; A fermentation step in which 10 parts by weight of seawater is mixed with an extractor through the storing step, and 0.02 part by weight of useful microorganism (EM) is added at room temperature and fermented at a temperature of 50 DEG C for 7 days to 10 days; 0.5 part by weight of polyquaternium and 0.8 part by weight of xanthan gum were put into an extractor and mixed for 10 minutes after the fermentation step; A surfactant loading step of adding 25 parts by weight of sulfosuccinate and 12.5 parts by weight of coco betaine to the extractor when the temperature inside the extractor is 35 ° C; After mixing the surfactant for 5 minutes, 1 part by weight of hyaluronic acid, 1 part by weight of dipentenol, 1 part by weight of silk amino acid, 0.5 part by weight of moringa oil, 0.2 part by weight of copper peptide, 0.5 part by weight of preservative And 0.5 part by weight of a natural preservat
来源网站:
中国工程科技知识中心
来源网址:
http://www.ckcest.cn/home/

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