Olivier Guy Philippe Robin;Reinhard Behringer;Marcel Braun;Fred Neumann;Marc Thierry Frauchiger
发明人:
Marcel Braun,Olivier Guy Philippe Robin,Marc Thierry Frauchiger,Reinhard Behringer,Fred Neumann
申请号：
US12373423
公开号：
US08163320B2
申请日:
2007.07.11
申请国别(地区):
US
年份:
2012
代理人:
摘要：
A liquid nutritional composition includes partially hydrolysed protein, fat and from 0.1 to 10 grams per liter of an emulsifier with a hydrophilic lipophilic balance value of less than 5, from 0.1 to 10 grams per liter of an emulsifier with a hydrophilic lipophilic balance value of more than 5 and from 0.01 to 20 grams per liter of a low amylose starch is shown.
