The present invention relates to a dried fish snack which is developed as a portable snack. The dried fish snack is manufactured by cutting squid, octopus and small octopus, which are dried and processed in the predetermined size, into the size of the thickness of 1-3 mm, the width of 7-20 mm and the length of 50-100 mm, softening the materials, inputting the same into a hygienic packaging bag (2) to accommodate one by one, and sealing the bag.COPYRIGHT KIPO 2017본 발명은 건조시켜 일정크기로 가공한 오징어와 문어, 낙지를 두께 1~3mm, 폭7~20mm, 길이 50~100mm 되는 규격으로 절단하여 연화시키고 이를 하나하나 수용할 수 있도록 만든 위생포장봉투(2)에 넣어 밀봉함으로써, 휴대용으로 개발한 것을 특징으로 한 간식용 어포이다.