PROBLEM TO BE SOLVED: To provide oils and fats with a high content of diacylglycerol which contain α-linolenic acid in abundance with reduced green-smells.SOLUTION: An oil and fat composition contains following components (A), (B) and (C): (A) oils and fats in which 15 to 60 mass% of the constituent fatty acid is α-linolenic acid； (B) lemon flavor of 0.05 to 0.3 mass%； and (C) olive oil flavor of 0.05 to 0.3 mass%, where 70 mass% or more of the component (A) oils and fats is diacylglycerol.SELECTED DRAWING: NoneCOPYRIGHT: (C)2018,JPO&INPIT【課題】青臭みが少ない、α－リノレン酸を豊富に含むジアシルグリセロール高含有油脂の提供。【解決手段】次の成分（Ａ）、（Ｂ）及び（Ｃ）：（Ａ）構成脂肪酸の１５～６０質量％がα－リノレン酸である油脂、（Ｂ）レモン香料 ０．０５～０．３質量％、（Ｃ）オリーブオイル香料 ０．０５～０．３質量％を含有し、成分（Ａ）油脂の７０質量％以上がジアシルグリセロールである油脂組成物。【選択図】なし
