FIELD: food industry.SUBSTANCE: invention relates to the food industry, in particular to a confectionery, and can be used in the manufacture of confectionery products. Method for manufacturing a confectionery product is proposed, comprising making a leg from a pastry confectionery product in the form of a cookie with an outer end portion and an inner end portion, placing the outer end portion opposite the inner end portion, the cap of the confectionery semi-finished product in the form of a glaze with a convex surface and a flattened surface, placing the convex surface against the flattened surface, forming the end surfaces and the side surfaces on the outer end portion and the inner end portion, bonding the end face and the side surface of the inner end portion to the glaze due to adhesion forces by immersing them in pasty glaze, from the side of the flattened surface, up to the convex surface, forming glaze protrusion and fixing it to a part of the surface of the inner end portion mating with the side surfa
