PFEIFER, JOCHEN KLAUS SIEGFRIED,LEGAN, JAMES DAVID,TAY, ABDULLATIF,TUREK, EVAN JOEL
申请号：
PL09151216
公开号：
PL2215916T3
申请日:
2009.01.23
申请国别(地区):
PL
年份:
2012
代理人:
摘要：
The present invention provides a method for treating a food comprising subjecting the food to a pressure of at least 200 MPa in a water-miscible liquid having a water activity of no more than 0.98, wherein the food comprises a component having a water activity of less than 0.80 which is in direct contact with the liquid.
