A plant (1) for cold extraction of puree, or juice, from a fresh food product of vegetable, or animal origin, comprises a treating machine, for example a softening machine (20) downstream of which an extraction machine (30) is provided for extracting juice, or puree, from the food product of vegetable, or animal origin. Upstream of the treating machine (20) a division machine (40,40') is provided in which a division means (50,50') is arranged to divide the food product of vegetable origin into parts of predetermined size. More in detail, the division means (50) is arranged to divide the vegetable product (100) into parts (105) of predetermined size. [Fig. 3].
