The present invention relates to a laver containing Moringa, Ampalaya and Graviola, which is prepared by mixing stem and leaf powders of Moringa, Ampalaya and Graviola with a conventional laver or coating the stem and leaf powders on the conventional laver, and more specifically, to a laver containing Moringa, Ampalaya and Graviola, which has more enhanced nutritive components by adding nutritive components of Moringa, Ampalaya and Graviola to the conventional laver. Polyphenols contained in the stem and leaf powders of Moringa, Ampalaya and Graviola are known to have 50 times and 100 times of antioxidative effects of removing reactive oxygen in the body compared to vitamin E and vitamin C, respectively. Moringa tea not only has effects of preventing the progress of several diseases including breast cancer and lung cancer, but also is helpful in preventing Parkinson&primes disease and dementia. A method of preparing a laver containing Moringa, Ampalaya and Graviola according to the present invention comprises a process of heating stems and leaves of Moringa, Ampalaya and Graviola with enhanced nutritive components by saturated water vapor, a process of cooling the stems and leaves heated by the saturated water vapor, a process of removing moisture from the cooled stems and leaves, a process of dewatering the stems and leaves passing through the moisture-removing process, a process of primarily drying the stems and leaves to a moisture content of 26% after performing the dewatering process, a process of secondly drying the primarily dried stems and leaves to a moisture content of 4.5% or less after performing the primary drying process, a process of preparing a powder or a dried material with an appropriate size from the secondly dried stems and leaves, and a process of mixing the powder or dried material with a conventional laver or coating the powder or dried material on the conventional laver.COPYRIGHT KIPO 2016본 발명은 모링가, 암팔라야, 그라비올라의 경엽 분말을 재래김에 혼합하거나 도포하여 제조하는 모
