Jeroen DE PAEPE,Serpil METIN,Paul Raymond SMITH,Sarah VEELAERT
申请号：
US14896839
公开号：
US20160150802A1
申请日:
2014.06.09
申请国别(地区):
US
年份:
2016
代理人:
摘要：
A filling, coating or spread for use in food applications comprising a structured fat system, wherein the structured fat system comprises from 10 w/w % to 90 w/w % of a lipid and from 10 w/w % to 90 w/w % of an edible porous particle, wherein the lipid is present as a continuous phase in said structured fat system.The use of a structured fat system for reducing the trans- and saturated fat content of a filling, coating or spread, wherein the structured fat system comprises from 10 w/w % to 90 w/w % of a lipid and from 10 w/w % to 90 w/w % of an edible porous particle, wherein the lipid is present as a continuous phase in said structured fat system.
