This creation is about a kind of onion meat roll food,The utility model comprises a bunch of onions arranged in a bundle,And the green onions in the bundle are folded back and overlapped with the white ones,One coat of meat,A column shaped scallion meat roll is formed by wrapping the outer side of the plurality of scallions,The ratio between the maximum thickness of the wrapped meat and the maximum outer diameter of the bundle is between 1:3 and 1:22,The ratio of the maximum outer diameter of the cylindrical scallion meat roll to the longitudinal length of the cylindrical scallion meat roll is between 1:2 and 1:6,Because it is not necessary to cut off the onion in the manufacturing process,Furthermore, it can shorten the manufacturing time and reduce the manufacturing cost.本創作係關於一種蔥肉卷食品，包括複數根蔥排列成一捆所構成的一蔥捆，且蔥捆之各蔥具有的蔥綠反摺與其蔥白相疊，一包覆肉，卷繞地包覆在複數根蔥的外側形成柱狀的蔥肉卷，蔥肉卷之包覆肉卷繞後的最大厚度與蔥捆的最大外徑的比例介於1:3~1:22之間，柱狀之蔥肉卷的最大外徑與柱狀蔥肉卷之縱向長度比例介於1:2~1:6之間，由於製造過程不需將蔥切斷，進一步能縮短製造的時間降低製造成本。
