STARCH MODIFYING METHOD

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专利权人:

SAN-EI GEN F.F.I., INC.

发明人:

ISHIHARA, Sayaka,NAKAUMA, Makoto,FUNAMI, Takahiro

申请号：

WO2018JP19900

公开号：

WO2018216748(A1)

申请日:

2018.05.23

申请国别(地区):

世界知识产权组织国际局

年份:

2018

代理人:

摘要：

The purpose of the present invention is to provide a starch modifying method so as to suppress at least one among swelling and collapsing of starch particles. Said purpose is achieved by a starch modifying method including heating a mixture of starch and fruit-derived fibers in the presence of water.

来源网站：

中国工程科技知识中心

来源网址：

http://www.ckcest.cn/home/