fat or oil composition comprising a polyvalent unsaturated fatty acid component and an emulsifying agent and oil in water emulsion composition for use in the food industry

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专利权人:

KABUSHIKI KAISHA YAKULT HONSHA;TAIYO KAGAKU, CO., LTD.

发明人:

Hironobu Nanbu,Lekh Raj Juneja,Makoto Ishikawa,Masatoshi Nakano,Nobuhiro Ogasawara,Ryoichi Akahoshi

申请号：

BRPI0312266

公开号：

BRPI0312266B1

申请日:

2003.06.26

申请国别(地区):

BR

年份:

2018

代理人:

摘要：

A fat or oil composition comprising a polyvalent unsaturated fatty acid component and an emulsifying agent having an HLB of 4 or less, wherein the amount of the emulsifying agent having an HLB of 4 or less is from 25 to 300 parts by weight, based on 100 parts by weight of the polyvalent unsaturated fatty acid component. The fat or oil composition can be used as an oil-in-water droplet emulsion composition. The fat or oil composition and the oil-in-water droplet emulsion composition can be used for foodstuff and the like.

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http://www.ckcest.cn/home/