Late addition of PUFA in infant formula preparation process

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专利权人:

发明人:

申请号：

EP10174834.1

公开号：

EP2260716B1

申请日:

1997.03.21

申请国别(地区):

EP

年份:

2014

代理人:

摘要：

The present invention relates to a process for the preparation of a polyunsaturated fatty acid (PUFA)-containing food, such as an infant formula, where a composition comprising a PUFA is added at a late stage of the infant formula preparation process. In this way, the PUFAs are minimally exposed to conditions during the process that induce degradation of the PUFAs.

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中国工程科技知识中心

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