The subject innovation is in the mulberry leaf order that prepared via functional sundae production apparatus and the production apparatus using the mulberry leaf, in particular a mixture of self-inflicted with mulberry leaves for an antimicrobial and detoxifying to prepare a sundae and to eliminate the job odor, as well as the far-infrared using biotite emitting be boiled on mulberry leaves prepared in order that a functional sundae production apparatus and the production apparatus using mulberry leaves, characterized in that the far-infrared radiation to a sundae for producing a high-quality functional food, And a steam generating part 10, a and a steam providing unit 20 provided in the steam generating unit top, the steam supply unit upper mulberry sundae on the inside are cover steam supply unit 20 jidoe composed of 30, which is installed to form a space that can hold and adapted to be provided in the order (1) through a plurality of holes the steam supply unit 20, steam is easily supplied from the steam generating unit 10 to form a 21 on a bottom surface and The steam generating unit 10, but installed through the side of a container body made of a hot wire heating unit configured to radiate the heat energy received from the outside provides an electrical (11) and It said container installed on one side of the body and check the level of water present inside the container body, the water level measuring means (12) constituting the water level below the reference to decrease when an alarm signal to the outside, and Is provided on the bottom surface of the container body made of a biotite is characterized by also comprising: a far-infrared ray provides means for configuring by radiating far infrared rays to the upper part to provide a far-infrared mulberry sundae 13.본 고안은 뽕잎을 이용한 기능성 순대 제조장치 및 상기 제조장치를 통해 제조되는 뽕잎순대에 있어서, 특히 항균 및 해독작용을 하는 자초와 뽕잎을 혼합하여 순대를 제조하여 잡냄새를 없애도록하고, 아울러 원적외선을 방사하는 흑운모를 이용하여 끓여 순대에 원적외선을 방사하여 고품질의 기능성 식품을 제조하는 것을 특징으로 하는 뽕잎을 이용한 기능성 순대 제조장치 및
