食品成型方法

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专利权人:

味の素株式会社

发明人:

安藤 敏文,村田 康彦,竹田 一仁

申请号：

JP2008235317

公开号：

JP5131474B2

申请日:

2008.09.12

申请国别(地区):

JP

年份:

2013

代理人:

摘要：

PROBLEM TO BE SOLVED: To provide a method for molding food, molding a food molded product excellent in binding property without spoiling original taste and flavor of a food material.

SOLUTION: The method for molding food includes a process of cutting a food material to be molded in a first small piece form, a process of grinding a food material to be molded in a speck and soup liquid form, a process of mixing the food material of the first small piece form, the food material of the speck and soup liquid form, and polysaccharide powder, and a process of compression-molding the mixed food material. Preferably, the method includes a process of cutting a food material to be molded in a second small piece form smaller than the first small piece, and the process of mixing includes a process of mixing the second small piece.

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来源网站：

中国工程科技知识中心

来源网址：

http://www.ckcest.cn/home/