COMPOSITION FOR REDUCING SKIN WRINKLES, MOISTURIZING SKIN, IMPROVING SKIN ELASTICITY, EXFOLIATING SKIN, INHIBITING ERYTHEMA OR REDUCING SKIN PHOTOAGING, CONTAINING CINCHONINE OR SALT THEREOF AS ACTIVE INGREDIENT
INDUSTRY-ACADEMIC COOPERATION FOUNDATION, YONSEI UNIVERSITY
发明人:
PARK, Tae Sun
申请号：
WO2018KR03866
公开号：
WO2018186643(A1)
申请日:
2018.04.02
申请国别(地区):
世界知识产权组织国际局
年份:
2018
代理人:
摘要：
The present invention relates to a cosmetic composition and a health functional food composition for reducing skin wrinkles, improving skin elasticity, promoting skin moisturizing, exfoliating skin, inhibiting erythema or reducing skin photoaging, the cosmetic composition and the health functional food composition containing cinchonine or a salt thereof as an active ingredient. More specifically, the cinchonine, according to the present invention, exhibits an effect of increasing the amount of procollagen secretion, promoting collagen biosynthesis, decreasing MMPs gene expression, increasing elastin gene expression, inhibiting erythema or inhibiting epidermal hyperplasia, and thus is effective in reducing skin wrinkles, improving skin elasticity, promoting skin moisturizing, exfoliating skin, inhibiting erythema or reducing skin photoaging.
