DUTREUX, NICOLE LILIANE,HAAN, DE, BEN RUDOLF,STARK, JACOBUS
申请号：
DK05787302
公开号：
DK1793692T3
申请日:
2005.09.19
申请国别(地区):
DK
年份:
2013
代理人:
摘要：
The present invention describes a process to preserve a water-containing product such as a foodstuff, which comprises adding natamycin and nisin to the product, whereby at least 90% (w/v) of natamycin is dissolved and/or less than 10% (w/v) of natamycin is present in crystal form.
