SIGAL, ABDULKADIR YUSSUF,MCCUTCHEON, LARRY BRION,GARCIA, JESUS LOPEZ,THEALL, MARIA VALERIA
申请号：
CA2923695
公开号：
CA2923695A1
申请日:
2014.09.08
申请国别(地区):
CA
年份:
2015
代理人:
摘要：
The invention relates to olive processing, and includes methods for producing low-acid olives, as well as the olives produced thereby. In one aspect, the invention provides compositions directed towards packaged olive preparations having novel and beneficial characteristics, for example, olive preparations that are free of packing liquids such as brine solutions. In other aspects, the packaged olive preparations of the invention can have other beneficial properties, such as extended shelf life, have flavor infusions, and/or can be stuffed with various flavored stuffings.
