METHOD FOR PREPARING VITAMIN E FROM BROWN RICE EXTRACTS OF NUNKEUNHUKCHAL(BLACK STICKY RICE WITH GIANT EMBRYO) AND A COMPOSITION COMPRISING THE EXTRACTS
RURAL DEVELOPMENT ADMINISTRATION);대한민국(농촌진흥청장);REPUBLIC OF KOREA(MANAGEMENT ;REPUBLIC OF KOREA(MANAGEMENT : RURAL DEVELOPMENT ADMINISTRATION)
发明人:
HAN, SANG IK,한상익,SEO, WOO DUCK,서우덕,JANG, KI CHANG,장기창,RA, JI EUN,나지은,OH, SEONG HWAN,오성환,PARK, DONG SOO,박동수,KIM, BYUNG JOO,김병주,LEE, JONG HEE,이종희,NAM, MIN HEE,남민희,HAN, SANG IKKR,SEO, WOO DUCKKR,JANG, KI CHANGKR,RA, JI EUNKR,OH, SEONG HWANKR,PARK, DONG SOOKR,KIM, BYUNG JOOKR,LEE, JONG HEEKR,NAM, MIN HEEKR
申请号：
KR1020130058644
公开号：
KR1020140137757A
申请日:
2013.05.23
申请国别(地区):
KR
年份:
2014
代理人:
摘要：
The present invention relates to a method for preparing vitamin E from extracts of black sticky rice with giant embryo (nunkeunhukchal) and to a food composition having reinforced vitamin E comprising black sticky rice with giant embryo or extracts thereof as active ingredients. More specifically, provided is a method for preparing vitamin E comprising a step of extracting black sticky rice with giant embryo by using a solvent selected from a group consisting of water, alcohol having 1 to 4 carbon atoms, hexane, and ethyl acetate.본 발명은 흑찰거대배아미(눈큰흑찰)의 추출물로부터 비타민 E를 제조하는 방법, 및 흑찰거대배아미 또는 이의 추출물을 유효성분으로 포함하는, 비타민 E가 강화된 식품 조성물에 관한 것이다.
