BANG SIEMSEN JENSEN, Niels,JOHANSEN, Annette Helle
申请号：
ES07786806
公开号：
ES2644815T3
申请日:
2007.06.22
申请国别(地区):
ES
年份:
2017
代理人:
摘要：
The present invention relates to lactic acid bacteria that have low or reduced post-acidification properties, and to a method for providing such bacteria. Also, the invention relates to the use of such bacteria for manufacturing of fermented dairy products, and to dairy products containing the bacteria.
