A cereal food structure.It contains expanded grains.Miscellaneous food,And food adhesives,There are many pore structures in the interior of expanded grains by extrusion.Part of the pore structure is concave in the outer layer of the expanded grains.The surface layer is not easy to be aged or regenerated by heating and stirring.To keep the crispy taste.And it is filled between the expanded grains and the coarse grains through the food adhesive.The results show that the combination of expanded grains and miscellaneous grains is cuboid.一種穀物食物結構，包含五穀類膨化食物、雜糧類食物，以及食用黏著物，五穀類膨化食物的內部藉由擠壓膨化方式具有多數孔隙結構，部分孔隙結構於五穀類膨化食物的外表層形成出凹洞，再經由加溫拌攪方式使其外表層不容易再產生老化或回生現象，用以保持酥脆的口感，而透過食用黏著物填塞於五穀類膨化食物與雜糧類食物之間，使得五穀類膨化食物與雜糧類食物相互結合概呈長方體。
