A food flavouring product for adding a sweet flavour to foods and whichcontains a mixture of erythritol, inulin of chickory root, gum arabic, anextract of anatural herbal sweetener selected from the group comprising stevia extract andthaumatin extract, ascorbic acid, and lactic acid, and citric acid , in acertain rangeof predetermined proportions.The stevia extract is in the form of rebaudioside-A, (stevia glycosides).
