Lorenzi, Marc Paul,Myatt, Graham John,Isse, Abdikadir
申请号：
AU2008220405
公开号：
AU2008220405B2
申请日:
2008.02.27
申请国别(地区):
AU
年份:
2014
代理人:
摘要：
Confectionery compositions comprising a candy base having improved stability are provided. Said candy base comprises one or more sugar bases, at least one edible organic acid, one or more xanthine derivatives and less than 1.9% of fructose by weight of said candy base. The confectionery compositions herein provide the stimulant effect of xanthine derivative and the energy of sugar bases without the negative aspects of opaqueness, stickiness and flavour modification.
