CHUNKS IN GRAVY FOOD COMPOSITIONS

• 收藏
• 分享

专利权人:

NESTEC S.A.

发明人:

WATELAIN ANNIE,FERNANDES PAULO

申请号：

ZA201107407

公开号：

ZA201107407B

申请日:

2011.10.10

申请国别(地区):

ZA

年份:

2013

代理人:

摘要：

The invention provides chunks in gravy food compositions comprising chunks in gravy in a chunks to gravy ratio of from about 25:75 to about 60:40, wherein the gravy comprises from about 0.01 to about 1% guar and from about 0.01 to about 1% deacetylated xanthan. The gravy maintains its viscosity during the manufacturing process and ensures an even distribution of the chunks in the chunks in gravy food composition.

来源网站：

中国工程科技知识中心

来源网址：

http://www.ckcest.cn/home/