PROBLEM TO BE SOLVED: To provide a low carbohydrate vegetable beverage that has a rich and dense taste in spite of being the low carbohydrate vegetable beverage.SOLUTION: What has been found by the inventor of this application after an extensive study is a point that the taste become rich and dense by adjusting the viscosity the invention completed by the present inventor based on this finding is a low carbohydrate vegetable beverage that has a rich and dense taste that is, the amount of the carbohydrate contained in the vegetable beverage is 1.4 to 2.9 g/100 g, as well as the viscosity of the vegetable beverage is 34 to 154 cp and the viscosity is imparted by insoluble solid, and an example of insoluble solid is tomato pulp.COPYRIGHT: (C)2016,JPO&INPIT【課題】低糖質野菜飲料であっても、味わいが濃厚なものを提供すること。【解決手段】本願の発明者らが鋭意検討して見出したのは、粘度を調整することで、味わいが濃厚になる点である。この知見の下で本願発明者が完成させた発明は、味わいが濃厚な低糖質野菜飲料である。すなわち、当該野菜飲料が含有する糖質の量は、1.4乃至2.9g/100gであり、かつ、当該野菜飲料の粘度は、34乃至154cpである。当該粘度を付与するのは、不溶性固形分である、不溶性固形分を例示すると、トマトパルプである。【選択図】なし
