Process for the production of animal feed in the form of solidified Agar-Agar gel base in a food object with a determined shape characterized by the fact that it comprises the following steps: i) gel preparation: - a mixture of 3 -1 5% pp of Agar-Agar polysaccharide gel base and 35-65% simple and complex carbohydrate pp is prepared and added water, and mixed to obtain a liquid solution, - additives and preservatives are added and taken to the less at the boiling point, for at least 1-3 minutes, - the temperature is allowed to reduce to 80-60 ° C and - the remaining part of the formula is added keeping everything warm at a temperature between approximately 60-80 ° C to obtain a creamy gel solution. ii) preparation of the feed product: - plant and / or animal formulation substances and mineral substance are added to form a moldable mixture, iii) the product is measured / poured / modeled to obtain it in a solid form of the object or animal or Desired vegetable or fruit. iv) the method that is further characterized by the fact that: - said mineral substance is clay in the proportion of 0.5-18% pp, - said plant and / or animal formulation substances are concentrated in the proportion of 1- 10% pp.Procedimiento para la producción de pienso para animales en forma de base de gel de Agar-Agar solidificado en un objeto de alimento con forma determinada caracterizado por el hecho de que éste comprende los siguientes pasos: i) preparación del gel: - una mezcla de 3-1 5%pp de base de gel de polisacárido Agar-Agar y 35-65%pp de carbohidrato simple y complejo se prepara y añade agua, y se mezcla para obtener una solución líquida, - aditivos y conservantes se añaden y se lleva al menos al punto de ebullición, durante al menos 1-3 minutos, - se deja que la temperatura se reduzca a 80-60°C y - la parte restante de la fórmula se añade manteniendo todo caliente a una temperatura entre aproximadamente 60-80°C para obtener una solución cremosa en forma de gel. ii) preparación del produc
