Rha Chan S.,Oh Yu J.,Chung Jin O.,Yoo Se J.,Lee Sang J.
申请号：
US201414499506
公开号：
US10111922(B2)
申请日:
2014.09.29
申请国别(地区):
美国
年份:
2018
代理人:
Blank Rome LLP
摘要：
The present invention provides a preparation method of tea water comprising the following steps of: inactivating enzymes of raw tea leaves and juicing the tea leaves to obtain a tea juice; and removing ions of the tea juice obtained from the previous step to obtain tea water. In addition, the present invention provides tea water obtained by removing ions from a tea juice of raw tea leaves of which enzymes are inactivated. Skin-stimulating components are reduced in the tea water.
