Provided are a soft-shell crab popover which includes a popover and a fried soft-shell crab, and a production method thereof. More specifically, the purpose of the present invention is to provide a soft-shell crab dish with increased preference.COPYRIGHT KIPO 2016본 발명은 팝오버 및 소프트쉘크랩 튀김을 포함하는, 소프트쉘크랩 팝오버 및 그 제조방법을 제공한다.