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殺菌加工液全卵、並びにそれを用いた卵スープ及び焼成卵加工品。
专利权人:
キユーピー株式会社
发明人:
木原 明彦,小田 佳史
申请号:
JP2013155578
公开号:
JP6198505B2
申请日:
2013.07.26
申请国别(地区):
JP
年份:
2017
代理人:
摘要:
PROBLEM TO BE SOLVED: To provide a sterilization processing liquid whole egg usable in the combination use of ane egg soup and a fired egg process good, more concretely, to provide a sterilization processing liquid whole egg capable of obtaining a film-shaped egg having thinness and a large surface area when being used for an egg soup and exhibiting excellent cooking suitability when being used for the cooking of a fired egg processed good.SOLUTION: Provided is a sterilization processing liquid whole egg having a viscosity of 10 to 50 mPa s and heating solidification force, obtained by blending a water-soluble calcium salt and/or a water-soluble magnesium salt.
来源网站:
中国工程科技知识中心
来源网址:
http://www.ckcest.cn/home/

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