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스마트팜 새싹인삼의 가공방법
专利权人:
VILAC G&B LIMITED
发明人:
SEONG, GEUM SUKR,성금수,EUN, BONG KIKR,은봉기
申请号:
KR1020160151834
公开号:
KR1020180054202A
申请日:
2016.11.15
申请国别(地区):
KR
年份:
2018
代理人:
摘要:
The present invention relates to a sprout ginseng processing method wherein not only roots of sprout ginseng, but also stems and leaves thereof are concentrated to be shipped without the stems and leaves going to waste. The sprout ginseng processing method comprises: a step in which roots and leaves (including stems) of sprout ginseng are freeze-dried separately a step in which the freeze-dried roots and leaves (including stems) of sprout ginseng are each extracted for a first time by adding 40-80% ethanol thereto, and are filtered by using a filter a step in which the roots and leaves (including stems) of hydroponic ginseng, extracted for the first time, are extracted for a second time under the same conditions as the first extraction by adding 50% ethanol thereto a step in which the roots and leaves (including stems) of hydroponic ginseng extracted for the second time are extracted for a third time by adding 100% water thereto a step in which extracts of roots and leaves (including stems) of hydroponic ginseng formed by the first, second and third extractions are mixed for each part a step in which the mixed extracts of each part are each concentrated for a first time in a water bath by using a rotary evaporator and a step in which the concentrates concentrated for the first time are each concentrated in a water bath for a second time by using a rotary evaporator to produce final concentrates to be collected. Further, such a sprout ginseng processing method can process, concentrate and use not only roots of hydroponic ginseng, but also leaves (including stems) thereof, and thus can increase the profitability relative to the cultivation time and efforts.COPYRIGHT KIPO 2018본 발명은 새싹 인삼의 가공방법에 대한 것으로, 새싹 인삼의 뿌리뿐만 아니라, 줄기 및 잎도 버리지 않고 농축하여 출하시키기 위한 것으로, 이와 같은 목적을 달성하기 위한 새싹 인삼의 가공방법은, 새싹 인삼의 뿌리와 잎(줄기 포함)을 각각 동결 건조시키는 단계 상기 동결 건조된 새싹 인삼의 뿌리와 잎(줄기 포함)에 40~80% 주정을 넣어 각각 1차 추출한 후, 필터로 여과시키는 단계 상기 1차 추출된 수경 인삼의 뿌리와 잎(줄기 포함)에 50% 주정을 넣어 상기 1차 추출 과정과 동일 조건으로 각각 2차 추출하는 단계 상기 2
来源网站:
中国工程科技知识中心
来源网址:
http://www.ckcest.cn/home/

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