您的位置: 首页 > 农业专利 > 详情页

Non-protein foaming compostitions and methods of making the same
专利权人:
Bary Lyn Zeller;Albert Thijs Poortinga;Paul Bastiaan Van Seeventer
发明人:
Bary Lyn Zeller,Paul Bastiaan Van Seeventer,Albert Thijs Poortinga
申请号:
US12428032
公开号:
US08691313B2
申请日:
2009.04.22
申请国别(地区):
US
年份:
2014
代理人:
摘要:
A soluble foaming composition is provided which contains carbohydrate particles having a plurality of voids containing entrapped pressurized gas and less than two percent protein. The composition may include a surfactant and may be contained in a food product such as a beverage mix or an instant food. In addition, a method is provided for manufacturing the foaming composition in which the particles are heated and an external pressure exceeding atmospheric pressure is applied to the soluble foaming particles. The soluble foaming particles are cooled and the external gas pressure is released resulting in pressurized gas remaining in internal voids of the particles of the foaming composition.
来源网站:
中国工程科技知识中心
来源网址:
http://www.ckcest.cn/home/

意 见 箱

匿名:登录

个人用户登录

找回密码

第三方账号登录

忘记密码

个人用户注册

必须为有效邮箱
6~16位数字与字母组合
6~16位数字与字母组合
请输入正确的手机号码

信息补充