Pablos Holman,Mark A. Malamud,Nathan P. Myhrvold,Robert C. Petroski,Clarence T. Tegreene,Charles Whitmer,Lowell L. Wood, Jr.,Victoria Y. H. Wood,Roderick A. Hyde,Muriel Y. Ishikawa,Jordin T. Kare,Max
申请号：
US14228601
公开号：
US10346899B2
申请日:
2014.03.28
申请国别(地区):
US
年份:
2019
代理人:
摘要：
Computationally implemented methods and systems include acquiring user preference information of a user that indicates one or more customized food preferences of the user including at least one or more ingredient integrity preferences related to integrity of one or more ingredients； determining that there is no capable automated customized food generation machine present in nearby vicinity of the user that is able to currently generate one or more customized food items in compliance with the one or more customized food preferences of the user； and identifying one or more substitute automated customized food generation machines present in the nearby vicinity of the user that are able to currently generate at least one substitute customized food item that is only in partial compliance with the one or more customized food preferences of the user. In addition to the foregoing, other aspects are described in the claims, drawings, and text.
