A turbid fruit juice beverage that comprises a turbid fruit juice and one or more kinds of ascorbic acid-based antioxidants selected from the group consisting of L-ascorbic acid, an L-ascorbic acid salt, erythorbic acid and an erythorbic acid salt. The aforesaid turbid fruit juice comprises ground exocarp of a fruit and a fruit juice derived from the fruit.本發明之混濁果汁飲料含有：混濁果汁、與選自L-抗壞血酸、L-抗壞血酸鹽、異抗壞血酸及異抗壞血酸鹽所組成之群中一種或兩種以上之抗壞血酸系抗氧化劑。並且，上述混濁果汁含有果實之外果皮之碎屑與源自上述果實之果汁。
