CARIDIS, ANDREW ANTHONY,ARAO TOYOHARA, ERNESTO ISAM,SANDOVAL AVILA, JESUS ADOLFO,GONZALEZ GRANADOS, SERGIO,GOMEZ ANGULO, MIGUEL ANGEL,LORENZANA SAUCEDO, MARIO,LORENZANA GUERRERO, ARTURO
申请号：
CA3051036
公开号：
CA3051036A1
申请日:
2017.09.14
申请国别(地区):
CA
年份:
2018
代理人:
摘要：
A process and system is provided for the manufacture of vegetable dough using only water as an ingredient of the dough, and for a time interval ranging between 5 minutes and up to 10 minutes, wherein the vegetable is selected from vegetables and grains.
